Crestview cheese and yogurt workshop scheduled

Mozzarella and goats milk cheeses and yogurt making are the focus of upcoming University of Florida workshops.

CRESTVIEW — Two Northwest Florida workshops on cheese and yogurt making are scheduled by the University of Florida Institute of Food and Agricultural Sciences.

Attendees will learn to make mozzarella, ricotta, goat cheese and Greek yogurt at these workshops:

●6:30-8:30 p.m. April 14 at the Okaloosa County Extension Office in Crestview

●6:30-8:30 p.m. April 19 at 127 Hollywood Blvd., Fort Walton Beach

Cost is $20 per person, with preregistration required by April 1. Call 689-5850 to register.

This article originally appeared on Crestview News Bulletin: Crestview cheese and yogurt workshop scheduled